Baker's Delicacy malts

Viking Delicacy Smoked Wheat

MALT CHARACTER

Viking Delicacy Smoked Wheat is an enzyme active wheat malt with light color that can be used in small amounts (2-5 % of flour) for easier dough processing, improved loaf structure and crust color.

 

APPLICATIONS

In wheat bread baking, Viking Delicacy Smoked Wheat gives a pleasant sweetness without added sugar and a slightly smoky flavor.

Viking Delicacy Smoked Wheat is produced by using oak from unique, natural areas located in the north-east of Poland. Smoke from oak gives the malt its specific and delicate aroma.

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